Celebrate Mid-Autumn in elegance with Dragon-i

A selection of frosty and baked skin mooncakes to share with your loved ones.
mooncake
Photo: Dragon-i
Time Out in partnership with Dragon-i
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As the Mid-Autumn Festival draws near, Dragon-i has presents a wide selection of flavourful frosty skin mooncakes prepared by their pastry master chef. Promising the use of the highest grade of Japanese flour, the frosty skin mooncakes series includes the Frosty Durian Musang King, Frosty Lava Sesame with Hazelnut, Frosty Japanese Green Tea with Red Bean and Frosty Coffee with Oreo. Its renowned Frosty Durian Musang King Mooncake is their bestseller, made from the best grade of the Musang King Durian.

Dragon-i boasts of its low sugar and healthy White Lotus Paste with Single Yolk and Pine Nuts, enriched with premium Hunan lotus paste and high-quality salted egg yolk. Another must-try is their Tianjing Chestnut Paste which gives a soft texture and a great match with the melon seeds. The Hong Kong White Lotus Paste, Classic Jade Pandan Paste with Single Yolk, Dragon-i Signature (Dragon Fruit) and more are not to be missed! 

dragon-i mooncake

Inspired by the full moon, the frosty skin mooncake gift box comes with a vibrant design featuring a contemporary twist which is the Jade Rabbit. The classic gift box themed of “The Dream of Red Chamber” is an octagonal-shaped gift box made with high-quality burgundy wine-coloured fabrics that represent elegance and dignity.

For more information, check out www.dragon-i.com.myFree shipping available from now until Sept 13 when you purchase online.

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