• Restaurants | Chinese
  • Mid Valley City

Bee Cheng Hiang Mid Valley

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Time Out says

Marinated, air-dried, cut into thin slices, and then grilled with caramelised glaze and lots of char, bak kwa (literally meaning ‘dried meat’ in Hokkien) is a Chinese New Year staple. Or, if you’re like us, have it all year round.

Details

Address
LG-070
Mid Valley Megamall
75 Lingkaran Syed Putra
Kuala Lumpur
58000
Opening hours:
Daily, 10am-10pm
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