For an ultimate crash course on Japanese cuisine, Aoki-tei’s à la carte buffet is a good place to start – you can sample everything at one go, from yakitori, tempura, maki rolls and nigiri sushi to sukiyaki and hot plates. Free-flow of ocha and beer (by the jug or mug) are included, and for saké lovers, come by during dinner as there’s unlimited hot or cold saké available. Note that there are lunch and dinner sessions (with different menus) for the buffet. Reservations are recommended as it gets crowded on weekends.
Aoki-tei Japanese Restaurant has another outlet in Puchong.