103 Coffee

At 103 Coffee’s Sri Petaling flagship, founded in 2014, stop in for an espresso or linger over a latte or a specialty coffee, like a cold brew with honey and yuzu, topped with oat milk foam. In 2017, the team established its roastery. Its beans are sourced from the best farms, and then hand-roasted at 103 Coffee to coax out each bean’s aroma and flavour, resulting in a range of roasts from espresso to filter, drip bags, and more.

The food, which is Japanese-leaning, is as good as the coffee; brunch items to start your day off and sweets to end with are excellent, and so are the savoury stuff in between. Think a hearty bowl of stir-fried udon topped with Angus beef steak; pan-seared chicken chop with charred kale and sweet pineapple salsa; and unagi pizza for sharing. The award-winning specialty coffee powerhouse now has outposts in APW Bangsar, Chow Kit and Desa Park City.