The good folks behind Cielo Dolci are behind Publika’s newest ice cream addition – a twee space that appropriately brings its name to life. After the success of the brand’s nasi lemak gelato, this café provides ground for parings of brunch dishes with ice cream, both savoury and sweet. Who says you can’t have your big breakfast platter with a side of beef bacon ice cream, or your tomato salad with a scoop of basil gelato? No one, that’s who.
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