While San Nae Deul’s à la carte items are exciting, the pride of place in the menu is occupied by, yes, barbeque. It’s not your standard array of meat, though; you can choose from raw beef, tongue, or squid and pork bulgogi. If you’re dining in a large group, take note: firstly, private dining rooms are available, and secondly, you can’t go wrong with the modeum gui sets, which are assorted types of meat meant for five people.

San Nae Deul
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