Together with the recently opened space FiLBooks, the brand new Verde Karaköy has managed to create an atmosphere that’s both laid-back and refined with its stone walls and outdoor tables on Akçe Sokak. In a neighborhood where there are still surprisingly few places that serve alcohol, Verde fits the bill as an all-day eatery. For breakfast, we recommend ordering the plate for two and a menemen dish. We also hear that the lemonade is quite popular. For dinner, our favorite is the beğendili köfte, or meatballs with a flavorful tomato sauce on a bed of eggplant puree, served with fresh bread baked in Verde’s own kitchen. Those in the mood for a smaller bite can also try the mücver and tomato with mozzarella. The cheese platter and salmon fettuccine are other shareable options. A good option for those who are tired of the monotony in Karaköy
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