Wondering where they keep the homemade arak and authentic halva made in the heart of the West Bank, in Haifa city? The Appetizer, found in the Arab neighborhood of Wadi Nisnas, stocks many culinary wonders of the wider Middle East, and mixes them with local delights such as freshly ground strong Turkish coffee. There you can find a wide selection of bulk spices, exotic dried fruits (including Persian mulberries and goji berries), and ghee, as well as hidden Western treasures of yester-yore (can you say orange tang and cocktail onions?)
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