What do burgers and tapas have in common here? They're both vegan. The tapas restaurant from the station's compound continues to help vegans prove that veganism is a revolution rather than a passing trend, and as long as veganism is in demand, Vicky Cristina will keep their burger made from tomatoes and lentils with roasted onions and aioli hot and happenin' on their menu.
"And what if you were on a desert island with only a cow?" This is a question that the average vegan hears often. Also the question: "Why call it a burger/pizza/steak or any other name that is automatically linked to meat or milk?" The answer is simple: "Why not?" Because if it's both vegan and tasty, the only question that needs to be asked is "can I have some more please?" And so, when it comes to burgers, who says meat eaters have to have all the fun? Some vegan burgers are so delicious, so mouthwatering and aromatic, that you’ll forget they’re made of plants. Tel Aviv’s thriving vegan community – ranked one of the best in the world – ensures that the White City has plenty of “green” options, whether you want a greasy “cheese” burger, or something slightly more on the healthy side. Here are some of our picks for the best vegan burgers in Tel Aviv.