You know you can trust a bagel company when its four branches outside of Israel are in Manhattan. Tal Bagels made its Israeli debut in 1996, but decades before, the Israeli-owned business made its mark on the Upper West Side. With all of the fixing of a New York deli, from the neon light-up sign and vinyl seating to countless varieties of spreads and schmear for the homemade bagels, Tal Bagels is sure to impress local and out-of-town bagel lovers alike. Plus, they have delivery!
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