Pedro

Located in a beautifully secluded garden in one of Eilat’s most veteran neighborhoods is a charming market restaurant and wine bar by the name of Pedro (one of the only restaurants in Eilat to include a wine bar, featuring a large selection of labels, including local wines from the Red Sea Winery). Chef Tal Hershkivitz, who runs the kitchen, introduces his diners to fascinating culinary experiences as he takes them on a voyage into the wonderful worlds of flavor, color, and enchanting aromas: Moroccan-style ravioli with fish, an original take on Israeli couscous, their signature Tournedos Rossini, and more.