Paraliya
© Anatoly Michaello

Paraliya

A cross between Greek taverna and fine dining is exactly what you'll find at Paraliya, meaning “beach” in Greek.
  • Restaurants | Mediterranean
  • price 3 of 4
  • Tel Aviv Beach 
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Time Out says

One of the city's veteran hotels decided to open a new restaurant under the direction of Chef Asaf Mishkovsky. Paraliya, inside the Crowne Plaza Tel Aviv Beach Hotel, offers a Mediterranean menu that seamlessly fuses Greek with fine dining. Serving up dishes like fried barbounia with parsley salad, scorched eggplant with black tahini, fish shawarma and mini-pitas with pickles, and beef filet skewers with sautéed Swiss chard and polenta, Paraliya promises to bring a little piece of Greece to your Tel Avivian table.  

 

Details

Address
Crowne Plaza Tel Aviv Beach Hotel, 145 Hayarkon
Tel Aviv
Opening hours:
Sun-Thu 19:00-23:00
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