All of the city is talking about Milk’s ‘Mille-feuille’ (vanilla/custard slice) and the other incredible decadent treats that can be found here. Peek inside this swanky bakery in Jaffa’s Flea Market and you’ll find Adi Kihan working her magic with dough and chocolate. You’ll find croissants with crème pâtissière and berries, brioche challahs, candied orange peels, cream puffs bursting with deliciousness, and flourless cakes. For vegans, beet rolls are perfect to go. Don’t miss out on the New York cheesecake or the Plaisir Sucré, a hazelnut meringue with milk chocolate ganache.
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