The international burger craze has produced many a high-quality hamburger, but the wine burger at Meat Bar is in a class of its own. Top-quality beef prepared with wine and bone marrow, this mouth-watering sandwich is the ideal blend of high-end and comfort that cannot be denied. Their uncompromising focus on providing diners the highest quality doesn’t end with the meat, extending to their seafood, vegetables, wine list, and more. Whether you’re looking for spare ribs, a porterhouse, or veal gnocchi the “meat adventure” has been a staple in Tel Aviv since its opening.
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