This easygoing pub features music tastefully played at the right volume and a menu that gives you an out-of- this-world sweet potato and chestnut burger, seitan-based shawarma, roast beef sandwich (incredible), and a sloppy Joe on ciabatta bread.
Whether vegan, vegetarian, or simply a weekend stroller, the endless lineup that curls around Tel Aviv’s booming vegan restaurant, Anastasia, and fizzles out somewhere near Dizengoff says it all: Tel Avivians love their meat-free cuisine. Not everyone has three hours to spare for sprouts and superfoods though. That’s why Time Out ventured on a journey to find the top under the radar vegan spots mixing up everything from vegan “Love Burgers” to seitan-based shawarma and even “ice-cream.” Say goodbye to Tony Vespa’s sad excuse for vegan pizza, and say hello to pure, unadulterated vegan joy.
