Café Louise

Known as a haven for vegan and vegetarian foodies (although their menu features varied meat and fish options as well), Café Louise is the place to get an incredible boutique Israel breakfast that will fuel you for your day ahead. The breakfast includes a variety of their own artisan breads (available on site to purchase along with all their dips and jams), served with their famous garlic spread, a lightly dressed red and white quinoa and greens salad, apple-cinnamon jam, tangy feta cheese, zaatar-topped labane and whipped tahini sauce. Breakfast is served with organic eggs and a glorious coconut milk and tapioca pudding, topped with dried fruit for a creamy and sweet note. Wash down the delicious meal with one of their refreshingly light juice blends or sip on a foamy cappuccino, made from their own organic blend of coffee beans.