Upon sitting down in Bardak you are greeted with a sample flight of the six beers on tap, friendly service and patrons, and the scent of oven-baked pizza. Nestled on a side street in Mahane Yehuda Market, this pizza and beer bar serves up Israeli and international brews alongside various flavors of pie until the very last customer is satiated. From pizzas bearing the names of different Jerusalem neighborhoods (artichoke, spicy pepper, and tomato – did someone say Talpiot?) to cold pints and bottles of beer, Bardak spells out a winning combination.
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