From fresh fish to kosher Asian cuisine, Chef Meir Adoni has tackled the culinary world as he brings the Far East to the near “White City.” Offerings include: tartar of tuna in soy and honey, sea fish sashimi with green melon, Asian aioli, green tea and lime yogurt and macha powder, grouper capriccio with kohlrabi ravioli and mango, apricot, ginger and lemon grass alongside Indian focaccia on an open grill and more.
Drinking is fun. But drinking on a rooftop is exponentially more kickass. It feels like summer even when it's not and having a view to gaze out at, whether overlooking Rothschild boulevard or nestled in Neve Tzedek, makes it so much better. Thankfully, Tel Avivians love to get their drink on atop buildings with the beaches of Tel aviv or the Jaffa Port as their backdrop. If wine is your undisputed drink of choice, head to the miles of vineyards in the Golan Heights where Israeli wineries offer a taste of local history, culture and vino. The major party animals, though, will want to stick to the White City where Tel Aviv's nightlife is non-stop and the words 'last call' do not exist unless drunk munch restaurants are in the foreseeable future.