After Dark

After dark pub, with its 24 beers on tap and wide menu featuring house smoked meats, fish and other specials, is your landing pad for catching up with a good friend or on your beer education. Owner Natai Tolochinsky not only loves his beer, but appreciates the unique subtleties found in the different varieties and boutique brews that he keeps in the pub. Try out the rotating specials, or let Natai and his son, Nadav, guide you through the best of their collection of tap beers, which are kept meticulously at the optimal temperature in their refrigerated beer storage room. Work your way through the menu one beer at a time, or enjoy a sampler of 3 or 5 different drafts in one go.