Thanksgiving menu at Smoke & Barrel

Bring out Smoke & Barrel’s array of festive delivery options during your upcoming holiday dinner party. The American smokehouse is prepared to delight with their takeaway sets, which come in various sizes depending on how many mouths you need to feed. Opt for a smoked whole turkey (from $1,500 and up) or the smoked honey maple ham ($498 for 2kg, $968 for 4kg) for a stunning centrepiece, or pick up Smoke & Barrel’s smoked meat hot box (from $1,000 and up) to sink your teeth into smoked chicken, juicy Texas-style spareribs, and plenty more. 

No holiday party would be complete without dessert, so don’t forget to grab the restaurant’s all-American sweet treats like pumpkin pie ($300) or pecan pie ($400). Place your orders for Smoke & Barrel’s holiday goodies by contacting the restaurant at hello@smokeandbarrelhk.com or through third-party platforms such as Oddle or Deliveroo. All orders are eligible for delivery across Hong Kong Island and select areas in Kowloon, or for pickup at the restaurant. Alternatively, grab your friends and dine in on November 28 to enjoy their Thanksgiving dinner ($648 per person, $869 for free-flow wine). Come wearing loose pants, as you’ll be stuffed with carved turkey, smoked meats, sumptuous sides, and irresistible desserts.