For those who want to watch the fireworks with an unobstructed view, Four Seasons Hotel Hong Kong provides the opportunity for diners to enjoy their Fireworks and Feast menu ($1,200 per person, minimum two people per booking) at the hotel’s pool terrace. Indulge in a platter piled high with fresh seafood like oysters, jumbo tiger prawns, and snow crab legs; grilled meats such as smoked Argentinian beef, BBQ sauce glazed Iberico pork ribs, and lamb shoulder with zaatar. Wrap up the holiday-exclusive menu with a dessert buffet spread full of treats like apple tarts, bread pudding, and grilled pineapple with coconut sauce. Purchase your tickets on Four Seasons Hotel's website.
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