Zoku sits on the second floor of The Hari Hong Kong and offers a refreshing take on Japanese cuisine in a lounge-style dining room with an attached terrace bar that provides an open-air experience. A tribute to Japanese cuisine, Zoku's wide-ranging menu features everything including sushi, sashimi, tempura, kushiyaki (grilled meat skewers), hot main dishes, desserts, and more that are all modern renditions of the classics.
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