Yi Jia dishes up authentic savour Shanghainese and Sichuanese fare like aromatic Qili Zhuang drunken chicken and firey Sichuan boiled fish.
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Yi Jia dishes up authentic savour Shanghainese and Sichuanese fare like aromatic Qili Zhuang drunken chicken and firey Sichuan boiled fish.
Discover Time Out original video