The Butchers Club Grille

Another pet-friendly eatery joining the roster of new restaurants in the city is Taikoo Place's new surf and turf restaurant, The Butchers Club Grille. The 55-seater restaurant is the latest project of The Butchers Club, popular for catering the city with high-quality dry-aged beef. Meat eaters can sink their teeth into various dry-aged beef plates, including the butcher's signature classic dry-aged burger ($160) served with truffle fries and steaks showcasing 45 Days Dry-Aged USDA Prime Angus Bone-in Rib Eye ($588/400 grams). For seafood, the menu offers roasted seabass ($288/200 grams) and grilled jumbo prawns ($298). For drinks, the restaurant presents a great happy hour deal where you can order glasses of cocktails like their barrel-aged Negroni and barrel-aged Old Fashioned for just $45 per glass.