Wan Chai’s iconic restaurant Sang Kee is best known for their signature dishes like salt-baked chicken, pork liver and wolfberry leaves blanched in stock, and baked fish intestines with eggs.
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Time Out says
Details
- Address
- 3/F, Sunshine Plaza, 353 Lockhart Road, Wan Chai
- Hong Kong
- Opening hours:
- Mon-Sun 11.30am-2.30pm, 6pm-10.30
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