Page Common

This ground-floor café in boutique hotel Page148 draws serves excellent cups of coffee brewed with beans from Ideaology, a roaster run by the folks behind Barista Caffe, as well as what might be the best tiramisu in Hong Kong. If you prefer savoury to sweet, try the avocado toast, which features a base layer of tangy guacamole, or the fig and Parmesan toast, featuring fresh figs and slices of aged Parmigiano-Reggiano on top of honey- and walnut-speckled cream cheese. There are tons of travel books and magazines to stoke your wanderlust while you eat, too.