Oh! My Bread

Oh! My Bread is one of the latest additions to Hong Kong’s collection of bakeries. Helmed by young pastry chef Cyrus Yan, this bakery-slash-cafe located in Wan Chai churns out various pastries and breads on a daily basis. Sink your teeth into delightful creations like sesame pain au Suisse, almond croissants, or indulgent desserts such as dark chocolate tart with caramelised nuts or yuzu curd tarts. Additionally, chef Yan offers exclusive time-limited treats like flaky egg puff pastry, which is puff pastry shaped to look like egg waffles. These flaky treats are then piled high with toppings like caramelised nuts and hazelnut sauce, or mixed berries and vanilla custard. As for savoury options, Oh! My Bread also whips up freshly made sandwiches like smoked salmon ciabatta and smoked chicken focaccia, as well as a small selection of Taiwanese-style noodles and side dishes.