Obihiro Hageten

Founded in 1934 in Hokkaido city, Obihiro Hageten excels at serving tempura, robatayaki, and various other regional delicacies that make use of only the best seasonal ingredients found in Japan. And it serves us right that Hageten landed in Hong Kong for their first overseas branch – after all, our city’s for Japanese cuisine is unparalleled compared to the rest of the world. Visit Elements for a truly authentic and elegant dining experience.