Mooo! is the latest dining addition to Tsim Sha Tsui’s dynamic range of restaurants. Admire their cool decor like giant shutter gates, hanging lights, and vibrant artwork before flicking through their menu full of mouthwatering plates. Begin with light bites like prawn toast with soy sauce-infused mayonnaise or Sichuan honey-glazed chicken wings, and move onto mains like claypot rice topped with slow-cooked Australian sirloin and porcini mushrooms, or bone marrow and beef brisket Wellington. If you’re feeling thirsty, Mooo! also offers various cocktails inspired by local dishes such as Maltose and Cracker made with saltine cracker milk-washed whisky, or the rum-based Longan Toddy.
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