Named after the oldest nightclub in Barcelona, this vibrant and colourful Sai Ying Pun Spanish joint serves up great sharing plates in an equally fun atmosphere. Having been open for five years at the hip SoHo 189, the kitchen serves authentic Spanish tapas, but without the hefty price that sometimes comes with it. Firm favourites are the salmon TNT ($30 per piece) and Wagyu beef air baguettes ($35 per piece). Even if you’re just looking for a casual bite, La Paloma’s infectious, upbeat vibe will draw you in.
Time Out says
Details
Discover Time Out original video