Kane Tsuru Ramen 金鶴拉麵

Kane Tsuru Ramen is a standout even within Hong Kong’s fiercely competitive ramen scene. The restaurant specialises in chicken-based broths using a mixture of vegetables, tuna, and chicken that comes straight from Japan. So yes, we would gladly drown ourselves in it all day long. The noodles are on the softer side, but they cling onto every last bit of sauce it's dipped in, which, to every experienced slurper out there, is one of the most important qualities when it comes to tsukemen.