After overseeing the opening of high-rise LKF hot spot Ce La Vi, Iron Chef Thailand pastry edition winner Jason Licker is popping up at Lily & Bloom. For three nights, indulge in his excellent sweet creations, each paired with a signature house cocktail. Pairings include Licker's Snickers – featuring passionfruit caramel, nougat mousse and peanuts – teamed with Lily & Bloom's celebrated Snickers Old Fashioned, and the patissier's Asian Pear Cake with caramelised almonds and kinako ice cream complemented by the bar's Hibiki-based Shogun.
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