Express Restaurant's prawn-topped steamed glutinous rice is a traditional dish in the Peng Chau region, but be sure to call ahead to the restaurant to book your table and try out the local delicacy. Additionally, visitors can purchase seafood of their choice in the market nearby and bring it to Express Restaurant, where they can prepare it however you like.
Time Out says
Details
- Address
- 53 Peng Chau Wing On Street
- Peng Chau
- Hong Kong
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