Nine of Hong Kong's best Spanish chefs will #COOKFORSPAINHK on the evening of April 29th to cook up a 10-course feast of contemporary Spanish food, with all proceeds going to help hard-hit Spain. The chefs will come from many of our favourite Spanish restaurants in the city, including Pica Pica, Rubia, and La Rambla itself, to name a few.
They will be serving up a mouth-watering line-up of dishes including jamon and tomato bread, avocado lobster roll, pulpo gallego, carabinero creamy rice and cured ravioli, and more! In addition to the food, the service includes a welcome glass of Cava and a post-dinner drink. During dinner, organisers will run a wine roulette in which diners will have the opportunity to donate however much they want to spin the wheel for the chance to win a glass of premium wine.
The price to attend the event is $1,800 per person. To book, call 2661 1161 or email reservations@larambla.hk.