Amigo

A Hong Kong institution, Amigo has remained unchanged since opening in its current location in 1976. Characterful owner Yeung Wing Chung is a lovely man by all accounts – some of his staff have worked with him for 30 plus years. The ornately carved wooden beams and quirky features hint at the restaurant’s history and the personality of the man. The food ain’t bad either. Classic French dishes are served up with rustic charm. The lobster bisque is out of this world and the lamb chops with mint jelly have been consistently good forever.