Another food hall to grace our city is 70s Food Dining by Vintage House which hosts a total of six dining concepts covering both local and international cuisine as well as a dine-in Italian Japanese fusion restaurant called Earth on the first floor. Situated in Tsim Tsa Tsui, the new two-floor dining destination offers everything from Southeast Asian dishes at House of Asian Flavours (亞洲香味屋); skewers, satay, pad thai and more at Thai Grill; vegan and veggie delights from A Taste of Victory (凱之味); Chongqing and Sichuan flavours at Ma Spicy Cuisine (馬麻辣); and premium fast food at Treasures Burger. For a sit-down meal, Earth offers a tasting menu featuring Italian dishes made using fresh Japanese ingredients such as slow-cooked honey-roasted Barbarie duck breast with lemon and green soybean sauce, tuna tartare served with a homemade wasabi dressing, Bostonian lobster with Hokkaido scallop linguine and more. The Vintage House part of the concept can be seen with the arched Victorian style double doors, retro ceiling fans, vintage green chairs and bamboo lamps. The plan is, once social distancing restrictions lift, to open 24 hours a day.
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