The World's 50 Best Bars List 2017 was announced earlier this month with Shangri-La's Lobster Bar ranking at 49. It's one of only two Hong Kong bars to make the cut, along with Quinary which currently ranks at number 10 on Asia's 50 Best Bars list.
Lobster Bar's new bar manager Anne-Sophie Cros – formerly of the awesome Bar Termini in London – has created a new menu with head bartender Paolo De Venuto featuring 10 tasty new tipples influenced by the past, present and future.
Top picks include the Taste of Ling (pictured above) – a cocktail dedicated to a long-standing regular of the bar – made with Beefeater gin, elderflower, ginger and vanilla. You can also try The Therapy (pictured below), made from a home-made horchata blend of cashew nuts, rice, sugar and water, spiked with Chivas Regal 12 plus mango and vetiver.
Of course, classic cocktails are also on offer, along with a selection of premium spirits, aperitifs, wines, champagnes and craft beers, along with the bar's awesome snack selection. Head over and treat yourself to the best, because you're worth it... probably.
Check out our pick of the best bars in Hong Kong for more bars to crawl.
