Palamós is full of restaurants but one of the names that regularly comes up in discussions about places for good fish and rice dishes is La Selvatana. For years customers have gone there to eat the seafood rice, which is made with only fish and shellfish. An excellent option, particularly if your budget is restricted, is to choose the special set menu that includes this dish. They're also experts at preparing fish in the oven and on the grill, using fish that's always fresh and arrives straight from the market. They also serve a stew that will have you licking your lips – it includes prawns and crayfish, while other options include fried whitebait, grilled shellfish, and more. From Monday to Friday, they have a set lunch menu featuring home cooking.

La Selvatana
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