Can Pini

For about 30 years Can Pini has been serving a wide variety of traditional seafood dishes in its location just in front of the 'torre de les hores' (lit. tower of hours) in Tossa. The baby squid sautéed with garlic and parsley is a must, as is the range of rice dishes that includes casseroles of crab and crayfish, and Tossa lobster; the 'little boy's' paella with fish and shellfish. Don't miss the 'fideuada' with prawns and squid, and you have the chance to try a majestic 'senyora paella' if you pay a few extra euros as supplement. They also have a daily set menu that's based on Mediterranean cuisine.