The literal offspring of the Kismot restaurant across town (Kismot remains a mom and pop operation while their kids have the run of this place), The Killer is named after its most famous menu item: The Killer Curry, a scorchingly hot dish you have to sign a disclaimer to eat. The rest of the menu follows suit, with sections to appeal to the thrill-seeking diner: you'll find your mains filed under The Healthiest, The Craziest and The Hottest, while even the more demure Starters menu features Roulette Pakora. Enter at your own risk.
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