This eatery forms part of the Bonham Hotel in the city’s west end; the space is wood-panelled and attractive with contemporary touches while the range of menus includes the Express Lunch (one course plus coffee), the Boozy Snoozy (tables of four only, three courses, two bottles of wine per table), standard à la carte and others. The approach is generally modern European; a typical main would be beef cheeks with mash, curly kale and Bordelaise sauce.
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