Taste of Kakadu

Kakadu – home to the world’s oldest living culture – hosts the ultimate Indigenous bush foods and culture festival, which has been 65,000 years in the making. The star of the show is a Bowali Under the Stars – a four-course dinner prepared by renowned bush-food chefs Paul Iskov of Fervor and Ben Tyler of Kakadu Kitchen, using seasonal ingredients foraged locally in Kakadu National Park. You can also learn from traditional owners at other events, including ranger-guided bush tucker walks, ‘croc and canapé’ cruises, and ground oven feasts.