Well prepared Central European fare at moderate prices attracts a mixed bag of local and overseas patrons. You can dine on the covered patio terrace accessed through an ivy-clad passageway off Teslina; the winter alternative is a massive dining hall with vaulted stone ceilings. The service is swift and the cuisine heavy on meat. Highlights include the succulent lamb; veal and potatoes under peka (traditionally baked in a coal oven); and more unusual options like pork fillets with dried plum sauce. Of the lighter alternatives, go for trout with almonds or grilled local wild mushrooms. It's a popular spot at lunchtime, so be prepared to wait for a table.
Review
Vinodol
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Time Out says
Details
- Address
- Teslina 10
- Zagreb
- 10000
- Transport:
- All trams to main square
- Price:
- Mains 70-160kn
- Opening hours:
- 11.30am-midnight daily
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