Maestral

The white tent and teakwood deck of this open-air yacht restaurant attached to the Hotel Amfora offer quality grilled Dalmatian dining in atmospheric surroundings. Fresh seafood (including monkfish medallions, pan-fried octopus and Hvar-style gregada) as well as steaks and pasta dishes, fine wines and, in the evenings, Dalmatian klapa singers, provide a relaxing, grown-up finale to a day at the beach nearby – plus welcome shade at lunchtime.