Chandeliers, retro furnishings and fancy upholstery mark out this recent addition to the Tkalčićeva scene as one of the more refined additions to Zagreb’s main nightlife strip. The stylish interior is pleasantly offset by informal, friendly service, which often includes a smile from the kitchen staff (who may well bring the food out themselves). The discreet presence of a gentle white dog reinforces the impression that this is a family restaurant and the warmth is palpable. The menu is Dalmatian-Mediterranean with a pronounced emphasis on flavoursome, sensual seafood and home-made pasta. Prices edge towards the fine-dining end of the scale but there are some good inexpensive options (lamb chops, pork steaks) if you order shrewdly. House specialities include a range of seafood ravioli (140-200Kn) that are more refined and interesting than the usual pasta-food choices in town, and a seafood risotto (110Kn) that achieves just the right balance between al-dente rice and a bottom-of-the-bowl swish of flavoursome juices. The musical background is mostly smooth and sultry blues and jazz – which goes rather well with the food.
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