More than 1,000 donut lovers joined us at Park West on Sunday to try some of Chicago's best fried dough, including glazed, red velvet, chocolate, vanilla and sprinkled varieties. It was all a part of Time Out Chicago's Donut Party, which featured dishes from Beaver's Donuts, Glazed & Infused, Longman & Eagle, Pub Royale, Roeser's Bakery and Stan's Donuts. Hard apple cider was provided by Strongbow, a great complement to the sticky sweet pastries.
Three packed sessions sent us straight into a sugar rush as all of the donuts were devoured by hungry attendees.
Don't miss Time Out Chicago's next event, Yacht Party. This Thursday we'll be cruising across Lake Michigan on the Anita Dee Yacht Charter, catching great views of the Chicago skyline while enjoying drinks.
