The team behind "Chicago Chefs Cook for Ukraine" and "Chicago Chefs Cook for Tigray" is once again joining forces for a special benefit dinner at the National Museum of Puerto Rican Arts & Culture—this time to raise money for the residents of Puerto Rico, more than one million of whom are still without power after Hurricane Fiona ripped through the island last week. Participating chefs include local fixtures like Jason Hammel (Lula Cafe), Tigist Reda (Demera) and Bill Kim (Urbanbelly), and ticket proceeds go toward World Central Kitchen's relief efforts in Puerto Rico.
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