The folks behind the Publican know a thing or two about great pork and beer, so Oktoberfest at the popular Fulton Market restaurant is a no-brainer. This year, the celebration will take place across two weeks, giving even more diners an opportunity to take part in the festivities. On September 17 and October 1, The Publican's patio will transform into a full-fledged biergarten, complete with small bites, live music and games for the whole family. Inside, Paul Kahan will serve a three-course, German-inspired dinner starring hearty classics like pickled beets with trout roe, potato pancakes, chicken schnitzel, homemade sausage and more. The special menu is priced at $65 per person and reservations can be made via Tock. FYI: Diners are encouraged to come in Oktoberfest garb, so prepare to dust off any lederhosen that might be hiding in your closet.
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