Ready to get hit right in the sweet spot? Local industry vets Jason Chan (Juno, Butter, Urban Union) and Christine McCabe (Interurban Café, JoJo’s Milk Bar, Charlie Trotter’s) are cranking out a parade of classic, feel-good desserts that are packed with whimsical nostalgia. Sink your fork into a towering slice of layered confetti cake and let candy-colored, cloud-like meringues melt away in your mouth. While McCabe's creations have become Instagram darlings, one bite will convince you that they aren't just a feast for the eyes. At Sugar Cube, it’s always a good time for dessert.
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Cake bites
Easily justifiable small doses of the perfect bite, cake, frosting & chocolate
Triple dark chocolate
Dark chocolate cake, frosting & shell
White chocolate birthday cake
Vanilla cake & frosting, rainbow sprinkles, white chocolate shell
White chocolate pumpkin spice
Pumpkin cake, cream cheese frosting, white chocolate shell
Meringues
Cloud-like crunchy-chewy-sweet pillows of joy
Double chocolate
Strawberry swirl
Tropical — passion fruit & coconut
Vanilla bean
Pocket pies
Fresh fruit filling in flaky pastry dough, good anytime of day
Strawberry vanilla bean
Blueberry orange
Apple cinnamon
Seasonal
Cakes
6 decadent layers of cake, frosting, fruit, mousse... dressed to the nines
Devils food
Strawberry shortcake
German chocolate mousse
Vanilla birthday cake
S'more
Salted caramel chocolate torte
Pies
Traditional flavors with a modern twist
Salted caramel apple pie
French silk
Coconut cream
Beverages
The real deal hot chocolate
Cream, half & half, milk, dark chocolate, sugar, sea salt with homemade marshmallow & vanilla whipped cream
Design your own
Real deal with trio of flavored meringues
Salted caramel hot white chocolate
With caramel infused whipped cream & toffee bits
Golden milk
Almond milk, turmeric, honey