The new Southern France restaurant opens with chef Amanda Tommey Terbush at the helm. After leaving Vosges Haut-Chocolat, she's wanted to work with pastries. The shop sells pastries including tartes, gateaus, biscuits and madelines.
Advertising
Time Out says
Details
- Address
- 1405 W Irving Park Rd
- Chicago
- 60613
- Cross street:
- on the corner of Irving Park and Southport
- Transport:
- El: Brown line to Irving Park. Bus: 80.
- Opening hours:
- Fri-Sun 8am-4pm
Do you own this business?Sign in & claim business
Advertising
You may also like
You may also like
Discover Time Out original video